Dec 13 2008
Chocolate Recipe: Yucatan Chocolate Truffle Sauce
This chocolate recipe could become your “signature” dessert. It’s a versatile and delicious sauce. This chocolate recipe can be drizzled over brownies for a decadent dessert, over angel food cake, or even used as a chocolate dip for strawberries.
This sauce recipe has a bit of cinnamon to give it a southwestern flare — but you’ll use it on all types of dessert recipes.
Syndicated columnist and Chef Rita Heikenfeld prepares this chocolate sauce as part of the perfect dessert buffet.
Duration : 0:7:3
My mouth is …
My mouth is watering! That seems like a delicious recipe!
can u use regular …
can u use regular milk or mocha mix or 1% or 2% milk?
I just now tested a …
I just now tested a batch using 2% milk and Smart Balance for the butter. It turned out well, not as creamy or thick as the sauce with whipping cream (I have made it with half & half with success) and it has a wonderful dark chocolate flavor. The mouth feel is not as silky, either. I will let you know how/if it sets up as nicely in the frig as the one made with whipping cream.
It set up really …
It set up really nice in the frig so it’s a winner!
That looks so …
That looks so delicious, I wish I could pull it out of the screen it eat it.