Feb 09 2009
Eggplant Tomato Curry
Indian preparation with big eggplant(Andhra Style)
Duration : 0:7:2
[youtube -gkS9Zf_4KU]
Eggplant Tomato Curry | Munch Brothers
Feb 09 2009
Indian preparation with big eggplant(Andhra Style)
Duration : 0:7:2
[youtube -gkS9Zf_4KU]
You are a beautiful …
You are a beautiful inspiration for sharing, culture, and cooking! Thank you!
I MADE THIS DISH …
I MADE THIS DISH from your recipe! Loved it. My husband normally doesn’t like eggplant, and he enjoyed it soooo much, he ate TWO helpings! Thanks Thumma-ji!
sombody got screwed …
sombody got screwed 4 months ago.
my god indian …
my god indian cooking is the best. soooooo good. I tried it yesterday.
namaste…..vongo …
namaste…..vongo rao
i made eggplant …
i made eggplant curry tonight for dinner (not from this recipe)and it was dissapointing. maybe i’ll try this one instead looks yum
eggplants are fruit …
eggplants are fruit not veges
hi
Wow ! I can’t …
hi
Wow ! I can’t wait to try this recipe…
eggplant is my favourite vegetable
Thank you Sanjay.
I don’t have one …
I don’t have one either. I used a potato masher…didn’t really get it to a paste, but it went really well with the curry.
Ingredients you …
Ingredients you will nee:
cooking oil (olive, id think )
Eggplant (one large will feed four),Red,chilli (whole),mustard seed,cummin seed,onion (dinced),curry leaves,geen chillie (chopped),ginger paste,tummuric,brown onions,chopped tomatos,corriander powder,chillie powder,Peanuts and Seasamee seeds.
Did you use a …
Did you use a blender instead of a Ding-jig Ding Jig (4:35).
I have no idea where to get one of those and I live near the heart of India (Jamaica Estates NY).
Thanks for the …
Thanks for the recipe. Just made it and so far this is the best eggplant I had ever made. You are my inspiration for cooking
Just made this and …
Just made this and it was O U T S T A N D I N G!
Do what Sanjay does in this vid and you get a fine feed.
your explanation is …
your explanation is good. I don’t like meat. That ingredient is very good to me. So I will try.
Yummmmmmm!!!!!
Yummmmmmm!!!!!
yummmmmmmmmmme
yummmmmmmmmmme
thankyou so much , …
thankyou so much ,an easy recipe,my husband really relished it.thanku so much ,waiting for many more.
hey Sanjay! …
hey Sanjay! another great video. I made this yesterday, and the sesame/peanut combination took this to the next level. thanks again!!
I made this today …
I made this today instead of ordering Indian takeout as was my original plan. I was surprised at how easy it was to make and it tastes incredible! Can’t wait till later so I can hit the leftovers — I’m just too full right now to eat any more.
Many thanks for the great instructions.
I cook ‘sakariya’ ( …
I cook ‘sakariya’ (gujarati) like that.
Please google this name “Ipomoea batatas”
and press ‘Images’
That’s indian sweet potato, Red skin and white flesh.
Follow this recipe.
looks great
looks great
More wonderful …
More wonderful cooking. Have a great holiday.