Dec 12 2008
Pizza Dough Recipes
Easy and quick pizza dough recipe and a couple ways to get it cooked just right. Duration : 0:7:45
baking | Munch Brothers
Dec 12 2008
Easy and quick pizza dough recipe and a couple ways to get it cooked just right. Duration : 0:7:45
Dec 12 2008
Seventy-five years ago, a St. Louis widow named Irma Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma’s apartment. Today, nine revisions later, the Joy of Cooking — selected by The New York [...]
Dec 12 2008
You’ve (possibly) seen the advert, now see how the put it all together! Duration : 0:4:55
Nov 01 2008
Don’t you just love a fabulous weekend brunch breakfast? But hate all the muss & fuss of it, don’tcha? Me, too! That’s why I love this breakfast it is so flavorful and fancy looking but definitely not a lot of work. Pair it with some juice, a cup of fresh columbian coffee and a nice [...]
Sep 03 2008
Cheesy and Creamy, So, So, So Good… When my kids were growing up I never seemed to know how many to make dinner for. There were always a couple of extra “hollow-legs-syndromed” teens about. This was my salvation dinner.
Aug 20 2008
I love this recipe because with the addition of a couple of herbs and, or vegetables I can have many different types of bread that go with different meals. I make this in small individual circlets as a brushetta base too. Works well as a pizza crust for those who like a thicker crust. [...]
Aug 17 2008
Last week I lamented the fact that many so-called “five minute” recipes. . . aren’t: They may take five minutes to cook or to prepare, but they almost never are only five minutes from prep to table. So now I’ve been searching for the elusive “three-ingredient-recipe”: Trouble is, while many so-named recipes have three “main” [...]
Aug 17 2008
Chocolate originally a native of South America was first domesticated during the Mayan and Aztec civilizations. Today chocolate is enjoyed by people the world over, with some 2.5 billion pounds of chocolate consumed in the US alone each and every year. That amounts to almost 11lbs/ person.
Aug 14 2008
A few years ago, I had the misfortune of renting a home with a broken oven. Naturally, we didn’t discover this until after we had been in the house for awhile. Once I was organized I eagerly dug into my cooking books, and began cooking up a storm. This is when I started to notice [...]
Aug 13 2008
Have you ever watched Ace of Cakes? I would have to say that is one of my favorite shows on The Food Network! Those poeple are beyond talented. Sure, anyone can make a cake, but these people are true artists!