Tag Archive 'chemistry'

Dec 29 2008

Heston Blumenthal/ In Search of Perfection /Stir-fried duck confit

Published by under Szechuan

Stir-fried duck confit Heston’s duck confit is coated in a rich aromatic sauce and served with shiitake mushrooms. Serves 4 Preparation time 30 minutes Cooking time 30 minutes Ingredients * For the mushrooms and aromatics * 140g/5oz shiitake mushrooms, sliced 2cm/0.8in thick * 15g/½ ginger, finely sliced * 50g/1¾oz spring onion, finely sliced * 25g/1oz […]

2 responses so far


Munchbrother Stats