In the MASBIA soup kitchen before holiday serving traditonal Jewish food funded by private monetary donations and some donate toys for children eating nutritious dinner at dining-room. Duration : 0:2:43

French Pastry Chef Francois Payard-There showed Julie Chen how to incorporate French cooking into the holidays with French Christmas logs. Duration : 0:4:3

The Holiday Food and Wine Show 11/11/2008 Duration : 0:5:15

http://www.schonegg.com.au Country Guesthouse Schönegg offers quality accommodation, a restaurant and function facilities in the heart of the Murrumbateman wine district in NSW. Located only 30 minutes from Canberra, and 3 hours from Sydney, Country Guesthouse Schönegg is the perfect location for a holiday, short break or event. Schönegg compliments the region’s attractions – we promise [...]

With Thanksgiving just around the corner, food pantries are scrambling to fill the need. Duration : 0:2:27