Tag Archive 'onion'

Dec 16 2008

Korean Food: Bulgogi and Rice

Published by under Korean

www.revamptv.com Bulgogi and Rice Marinated beef! Duration : 0:9:0

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Sep 08 2008

Cooking with Lavender!

Published by under organic,Recipes

    There is nothing better tasting then fresh bread with a lavender spread. The aroma of the two combined is so great that in my opinion should be bottled as a perfect kitchen air freshener scent. Important facts to know and to follow: Never use any type of dried lavender if it’s not self [...]

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Sep 05 2008

Canning the Chow Chow – It’s DONE!

After the fiasco with musical stock pots, it was smooth sailing. There’s something about that “pop” of the lid when you bring it out of the water that is so satisfying. All in all, I think each jar has a value of at least $40, if you factor in all the dang work it took [...]

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Sep 04 2008

Canning the Chow Chow – Part Deux

It’s morning. I haven’t had coffee yet. I’ve got the heavy stock pot tilted over the sink, draining the water from the tomatoes and onions that have sat overnight. I remind myself that if I DON’T visualize myself losing the lid and an hours worth of chopping down the sink, then it CAN’T happen. To [...]

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